http://johncropper.net/2010/01/08/growing-food-through-the-winter/ 937 Thu, 02 Sep 2010 03:29:22 +0000 hourly 1 http://wordpress.com/ http://johncropper.net/2010/01/08/growing-food-through-the-winter/#comment-147 Junita Mente Tue, 30 Mar 2010 13:19:19 +0000 http://johncropper.net/?p=558#comment-147 Even the beginner can make herb gardening look like an art. Then you just wait and with some basic care needs nature will do the rest. Once you have grown herbs you can simple use what you need. Fresh herbs are now at your fingertips, learn what works best for you and enjoy. Now although fresh herbs are great gardening herbs can be done year round and when you can't grow them you can dry and store them for later use. Cut them by the stems rinse them with cold water and hang in leaves to dry, bunch them by type and put inside a paper bag leafs down and store in a dry place. Even the beginner can make herb gardening look like an art. Then you just wait and with some basic care needs nature will do the rest. Once you have grown herbs you can simple use what you need. Fresh herbs are now at your fingertips, learn what works best for you and enjoy. Now although fresh herbs are great gardening herbs can be done year round and when you can’t grow them you can dry and store them for later use. Cut them by the stems rinse them with cold water and hang in leaves to dry, bunch them by type and put inside a paper bag leafs down and store in a dry place.

]]> http://johncropper.net/2010/01/08/growing-food-through-the-winter/#comment-87 Hydroponic Closet Fri, 05 Mar 2010 14:56:18 +0000 http://johncropper.net/?p=558#comment-87 Really great article - I was working on a similar article which I will probably still take a shot at, but from a slightly different angle. Thanks for sharing this with your readers...I'm sure I'm not the only one who appreciates it. Really great article – I was working on a similar article which I will probably still take a shot at, but from a slightly different angle. Thanks for sharing this with your readers…I’m sure I’m not the only one who appreciates it.

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